The Environmental Health Section maintains a publicly accsesible database with the results of food facilty inspections. Environmental Health Inspectors inspect over 7,000 locations including restaurants, bars, markets, bakeries, pushcarts, stadium food facilities and any other facility that serves food to the public.
To search the online inspection database, click here. The information is updated weekly.
The Symbol of Excellence recognizes food preparation and service establishments that exemplify high standards of food safety. Food establishments that prepare and serve foods are required to post their current food safety inspection report on the premises so as to be clearly visible to patrons of the establishment.
The Symbol of Excellence is issued only to a food preparation and service establishment and will include a food preparation and service establishment operating in conjunction with a food product and marketing establishment. The Symbol is not issued to a catering facility, a temporary facility, food demonstrations, commissary, and vending machines.
The Symbol of Excellence is only issued to establishments that receive three successive scores of ninety (90) percent or higher with no major violations as set forth in the food inspection report.
